Les Chemins

Under the direction of Chef Geraud Dupuis, the restaurant invites lovers of gastronomy and good living to a singular and timeless gustatory adventure in every season.

Under the direction of Chef Geraud Dupuis, the restaurant invites lovers of gastronomy and good living to a singular and timeless gustatory adventure in every season. Inspired by the Domaine's permaculture vegetable garden and local producers, each creation showcases the richness of the product.

5-course menu (price per person, excluding drinks)
The restaurant will be open from March 2025 on Thursdays, Fridays and Saturday evenings, as well as Saturday and Sunday lunchtimes.
Closed from January 2, 2025 to January 16, 2025.